About The Brockberry
History
The Brockberry Café & Suites is located in historic downtown Brockville. It was established in February 1993 by Roger Galvin and his partner. It was opened in the original heritage rooms. In 1999 Roger expanded the Brockberry to included the sunroom and patio. In December of 2005, the Brockberry was purchased by Josie Groniger.
Our Chef
Chef, Seth O'Hara, brings 25 years of culinary experience to our kitchen. With Seth's education and experience in restaurants in Toronto, Paris and New York, he brings flair to the presentation and a unique flavor to his dishes, making the Brockberry a favourite to many. The Brockberry is known for our entrée salads and Poppy Seed Dressing.
Our Staff
All staff have received the Chamber's Service Excellence training and are certified.
Press
The Brockberry Café & Suites have been featured in many newspapers and magazines. Here are some of these articles.
Poppy Seed Dressing
The Poppy Seed Dressing is bottled and available at the Brockberry and various other locations through out Eastern Ontario. We hope to continue to expand our retail line in the future with additional dressings and rubs.
Contact Us
For additional information please contact Josie by e-mail at josie@brockberry.com or Seth by phone at 613.498.2692.
Links
The organizations listed below are either BBC memberships or where time and or funds have been donated.